Ingredients for - Easy Fried Eggplant

1. Canola oil 2 tablespoons
2. Large eggplant, peeled and sliced 1
3. Eggs, beaten 3
4. Dry bread crumbs 2 cups

How to cook deliciously - Easy Fried Eggplant

1 . Stage

Warm oil in a large skillet over medium-high heat.

2 . Stage

Dip eggplant slices in egg, then coat with breadcrumbs.

3 . Stage

Place breaded eggplant in the hot oil and fry until golden brown, 2 to 3 minutes per side. Drain on paper towels.