Recipe information
Ingredients for - Tilapia with Creamy Sauce
How to cook deliciously - Tilapia with Creamy Sauce
1. Stage
Preheat the oven to 375 degrees F (175 degrees C). Grease a baking tray with cooking spray.
2. Stage
Place tilapia fillets on the prepared tray and coat them lightly with cooking spray. Spoon melted margarine over each fillet, then drizzle with 2 tablespoons lemon juice. Season with 2 tablespoons dill and lemon pepper.
3. Stage
Bake in the preheated oven until fish is opaque and flakes easily with a fork, about 15 minutes.
4. Stage
Meanwhile, combine remaining 5 tablespoons lemon juice, remaining 2 tablespoons dill, and cream cheese in a small bowl. Heat in the microwave for 1 minute 10 seconds, then stir to blend.
5. Stage
Place fillets onto serving plates and spoon sauce around them in a decorative fashion.