Ingredients for - Pumpkin Pudding II
How to cook deliciously - Pumpkin Pudding II
1 . Stage
Preheat oven to 350 degrees F (175 degrees C). Grease one 9x13 inch baking dish.
2 . Stage
Blend together the sugar, eggs, evaporated milk, pumpkin, cinnamon, salt, clove and pie spice. Pour into baking dish.
3 . Stage
Spread dry cake mix over pumpkin mixture. Sprinkle with cinnamon, margarine and chopped nuts.
4 . Stage
Bake for 60 minutes or until knife inserted comes out clean. Serve with whipped cream if desired.
Recipe information
Servings per container:
11
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