Tomatoes with Vinaigrette
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Tomatoes with Vinaigrette

1. 3 tablespoons vinegar -
2. 3 tablespoons vegetable oil -
3. 2 tablespoons sugar -
4. 1 teaspoon seasoned salt -
5. Pepper to taste -
6. 2 medium tomatoes, cut into wedges -
7. Lettuce leaves -

How to cook deliciously - Tomatoes with Vinaigrette

1. Stage

In a jar with a tight-fitting lid, combine the vinegar, oil, sugar, seasoned salt and pepper; shake well. Serve over tomatoes and lettuce.

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