Vegan Gravy
Recipe information
Recipe Icon - Master recipes
Cooking:
5 min.
Recipe Icon - Master recipes
Servings per container:
4
Recipe Icon - Master recipes
Source:

Ingredients for - Vegan Gravy

1. Canola oil - ¼ cup
2. All-purpose flour - ⅓ cup
3. Vegetable broth - ¼ cup
4. Tamari sauce - 3 tablespoons
5. Soy milk - 2 cups
6. Nutritional yeast - 2 tablespoons
7. Ground black pepper to taste - 2 tablespoons

How to cook deliciously - Vegan Gravy

1. Stage

Heat oil in a skillet over medium heat. Whisk flour, vegetable broth, and tamari into hot oil; cook and stir until there are no lumps and the mixture becomes paste-like, about 5 minutes. Pour soy milk into the skillet; cook and stir until the mixture thickens, about 5 minutes more. Add yeast and black pepper; stir.