Ingredients for - Vegan Pancakes

1. All-purpose flour 1 ¼ cups
2. White sugar 2 tablespoons
3. Baking powder 2 teaspoons
4. Salt ½ teaspoon
5. Water 1 ¼ cups
6. Oil 1 tablespoon

How to cook deliciously - Vegan Pancakes

1 . Stage

Sift flour, sugar, baking powder, and salt into a large bowl; make a well in the center. Whisk together water and oil in a small bowl. Dotdash Meredith Food Studios

2 . Stage

Pour oil and water into flour mixture. Dotdash Meredith Food Studios

3 . Stage

Stir just until blended; mixture will be lumpy. Dotdash Meredith Food Studios

4 . Stage

Heat a lightly oiled griddle over medium-high heat.

5 . Stage

Drop batter by large spoonfuls onto the griddle. Cook until bubbles form and edges are dry. Flip, then cook until bottoms are browned, 1 to 2 minutes. Repeat with remaining batter. Dotdash Meredith Food Studios Dotdash Meredith Food Studios

6 . Stage

Serve with berries. DOTDASH MEREDITH FOOD STUDIOS