Recipe information
Ingredients for - Vegetable casserole
How to cook deliciously - Vegetable casserole
1. Stage
The meat is not very finely chopped. Fry the onions and carrots in vegetable oil, after frying, throw them on a sieve so that the glass has excess oil.
2. Stage
Disassemble the cauliflower into inflorescences, boil for 5 minutes.
3. Stage
Mix the meat with seasoning and fry a little, slightly salted, put in a form, half the frying on it, then the cabbage, the rest of the frying.
4. Stage
Mix cream with mayonnaise, pour meat with vegetables. And the last layer, grate the cheese on a coarse grater.
5. Stage
Put the vegetable casserole with ham in the oven for 50 minutes.