White Chili
Recipe information
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Cooking:
15 min.
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Servings per container:
8
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Source:
More details

Ingredients for - White Chili

1. Ground turkey - 1 pound
2. Medium salsa - 1 cup
3. Frozen corn kernels - 1 cup
4. Water - 1 cup
5. Great northern beans, rinsed and drained - 2 (14 ounce) cans
6. Pepper jack cheese, cubed - 12 ounces

How to cook deliciously - White Chili

1. Stage

In a large pot over medium-high heat, cook ground turkey until browned and crumbly, 7 to 10 minutes. Drain and discard grease.

2. Stage

Stir in salsa, corn, water, beans, and cheese. Simmer over low heat for about 30 minutes, or until cheese has melted and chili is hot.

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