Ingredients for - Beefy Cabbage Stew

1. Extra-lean ground beef 1 pound
2. Pinto beans 1 (15 ounce) can
3. Kidney beans 1 (15 ounce) can
4. Diced tomatoes with green chile peppers 1 (10 ounce) can
5. Italian-style diced tomatoes 1 (14.5 ounce) can
6. Whole kernel corn, drained 1 (15 ounce) can
7. Tomato juice 1 (11.5 ounce) can
8. Water 1 ½ cups
9. Coleslaw mix 1 (16 ounce) package
10. Greek-style seasoning 1 teaspoon

How to cook deliciously - Beefy Cabbage Stew

1 . Stage

In a large pot over medium heat, cook beef until brown; drain.

2 . Stage

Return meat to pot with pinto beans, kidney beans, diced tomatoes with green chiles, Italian-style diced tomatoes, tomato juice, water, coleslaw mix and Greek seasoning. Simmer over low heat 1 hour.