Recipe information
Ingredients for - Blue Cheese, Bacon and Pear Brunch Sandwiches
How to cook deliciously - Blue Cheese, Bacon and Pear Brunch Sandwiches
1. Stage
Place the pear slices in a skillet, and pour in the apple juice. Cook over medium heat until the pears are soft, about 5 minutes. Drain pears and reserve; discard juice.
2. Stage
Meanwhile, place the bacon in a skillet and cook over medium-high heat until evenly brown. Drain on paper towels. Crumble and set aside.
3. Stage
Preheat the oven broiler.
4. Stage
Place the focaccia bread slices on a baking sheet. Divide the pear slices evenly among the bread, and top evenly with the bacon, and then with the blue cheese.
5. Stage
Broil the sandwiches in the preheated broiler until the cheese melts, about 2 minutes.
