Breaded and Baked Zucchini
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Breaded and Baked Zucchini

1. Brown mustard - 2 tablespoons
2. Fat free Italian salad dressing - 2 tablespoons
3. Seasoned bread crumbs - ⅓ cup
4. Zucchini, sliced 1/4-inch thick - 1

How to cook deliciously - Breaded and Baked Zucchini

1. Stage

Preheat oven to 325 degrees F (165 degrees C).

2. Stage

Mix mustard and Italian dressing together in a bowl. Place bread crumbs in a separate bowl. Dip zucchini slices in the mustard mixture; coat with bread crumbs. Arrange coated zucchini in a casserole dish.

3. Stage

Bake in the preheated oven until soft, about 30 minutes.