Ingredients for - Brunch-Worthy Air Fryer French Toast

1. Butter pecan-flavored coffee creamer ⅔ cup
2. Eggs 2 large
3. Salt 1 pinch
4. Brioche bread 4 slices
5. Nonstick cooking spray 4 slices

How to cook deliciously - Brunch-Worthy Air Fryer French Toast

1 . Stage

Preheat the oven to 200 degrees F (95 degrees C). Preheat an air fryer to 400 degrees F (200 degrees C) for 6 minutes.

2 . Stage

Whip together coffee creamer, eggs, and salt in a shallow bowl or deep plate. Dip each slice of brioche into the mixture, shaking off excess.

3 . Stage

Spray the air fryer basket with nonstick spray. Working in batches, place bread in the basket, making sure slices do not overlap.

4 . Stage

Reduce air fryer to 350 degrees F (175 degrees C) and fry French toast for 7 minutes, flipping at the halfway mark. Repeat with remaining bread.

5 . Stage

Keep cooked French toast warm in oven until batches are complete.