Recipe information
Ingredients for - Caramelized Carrots
How to cook deliciously - Caramelized Carrots
1. Stage
Trim leaves from carrots. Melt the butter in a large saucepan. Crush with a knife without peeling the garlic toss into the pan, and also add sugar, thyme sprigs and mandarin juice. Put the carrots.
2. Stage
Cook for 20 minutes under the lid, then remove the chicken and cook for another 5 minutes. Caramelized Carrots are ready to serve with fried meat.
3. Stage
Bon Appetit!!!