Cheese & Mushroom Skillet Pizza
Recipe information
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Cooking:
25 min.
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Servings per container:
4
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Source:

Ingredients for - Cheese & Mushroom Skillet Pizza

1. 1 cup all-purpose flour -
2. 2 teaspoons baking powder -
3. 1 teaspoon dried oregano -
4. 1/2 teaspoon salt -
5. 6 tablespoons water -
6. 2 tablespoons plus 1 teaspoon olive oil, divided -
7. 1/2 cup pizza sauce -
8. 25 slices pepperoni -
9. 1 jar (4-1/2 ounces) sliced mushrooms, drained -
10. 1 can (2-1/4 ounces) sliced ripe olives, drained -
11. 1 cup shredded part-skim mozzarella cheese -

How to cook deliciously - Cheese & Mushroom Skillet Pizza

1. Stage

Preheat broiler. In a small bowl, whisk flour, baking powder, oregano and salt. Stir in water and 2 tablespoons oil to form a soft dough. Turn onto a floured surface; knead 6-8 times. Roll into a 12-in. circle.

2. Stage

Brush bottom of a 12-in. ovenproof skillet with remaining oil; place over medium-high heat. Transfer crust to pan; cook 2-3 minutes on each side or until golden brown. Remove from heat. Spread with pizza sauce; top with pepperoni, mushrooms, olives and cheese.

3. Stage

Broil 3-4 in. from heat 3-5 minutes or until cheese is melted.