Name: Chicken Philly
Prep time: 20 min
Cook time: 20 min
Yield: 2
Ingredients: Skinless, boneless chicken breasts, partially frozen - 2 (4 ounce); Cajun seasoning - 1 ½ tablespoons; Clarified butter - 3 tablespoons; Onion, sliced - ½ medium; Green bell pepper, sliced - ½ medium; Sliced white mushrooms - 1 cup; Shredded pepper jack cheese - 1 ½ cups; Chopped banana peppers - ½ cup; Mayonnaise, or to taste - 2 tablespoons; Submarine rolls, split - 2 (6 inch)

Recipe information

Cooking:

20 min.

Servings per container:

Source:

More details

Ingredients for - Chicken Philly

1. Skinless, boneless chicken breasts, partially frozen - 2 (4 ounce)

2. Cajun seasoning - 1 ½ tablespoons

3. Clarified butter - 3 tablespoons

4. Onion, sliced - ½ medium

5. Green bell pepper, sliced - ½ medium

6. Sliced white mushrooms - 1 cup

7. Shredded pepper jack cheese - 1 ½ cups

8. Chopped banana peppers - ½ cup

9. Mayonnaise, or to taste - 2 tablespoons

10. Submarine rolls, split - 2 (6 inch)

How to cook deliciously - Chicken Philly

1. Stage

Cut each chicken breast into thin, almost deli-style slices with a meat slicer or very sharp knife. Toss with Cajun seasoning and let rest to absorb the seasoning and thaw, 1 to 2 hours.

2. Stage

Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with foil.

3. Stage

Melt clarified butter in a skillet over medium heat. Add onion and green pepper; saute for 2 to 3 minutes. Add chicken and mushrooms. Use a fork or spatula to break apart the chicken as it cooks-you want that authentic shredded/pulled texture. Cook until chicken is very nearly done, about 8 minutes.

4. Stage

Add pepper Jack cheese and banana peppers. Toss and stir until cheese is well incorporated, melted, and gooey.

5. Stage

Spread mayonnaise on the insides of the rolls, then load them up with the meat-cheese mixture and transfer to the prepared baking sheet.

6. Stage

Toast in the preheated oven until cheese is slightly brown and rolls are crisp and toasted, about 3 minutes. Serve immediately.