Recipe information
Ingredients for - Chicken Salad with Dijon Vinaigrette
1. 2 tablespoons champagne vinegar or rice vinegar -
2. 4 teaspoons Dijon mustard -
6. 10 cups torn Bibb or Boston lettuce -
7. 1 rotisserie chicken, skin removed, shredded -
8. 1/3 cup crumbled blue cheese -
9. 1/2 cup sliced almonds, optional -
How to cook deliciously - Chicken Salad with Dijon Vinaigrette
1. Stage
In a large bowl, whisk vinegar, mustard, salt and pepper. Gradually whisk in oil until blended. Add lettuce, chicken, cheese and, if desired, almonds; toss to coat.
