Chinese Pasta Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
8
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Source:

Ingredients for - Chinese Pasta Salad

1. Cabbage, shredded - 1 medium head
2. Green onions, sliced - 4
3. Slivered almonds - ½ cup
4. Ramen noodles with seasoning packet - 1 (3 ounce) package
5. Chopped fresh cilantro - ½ cup
6. Vegetable oil - ¼ cup
7. Rice wine vinegar - ½ cup

How to cook deliciously - Chinese Pasta Salad

1. Stage

In large bowl, combine cabbage, green onion and almonds. Crush ramen noodles and add to bowl with cilantro. Toss.

2. Stage

In small bowl, combine oil, vinegar and contents of ramen noodle seasoning packet. Toss dressing with cabbage mixture. Serve.