Chocolate Fudge Cookies
Recipe information
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Cooking:
10 min.
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Servings per container:
24
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Source:
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Ingredients for - Chocolate Fudge Cookies

1. Devil's food cake mix - 1 (18.25 ounce) package
2. Eggs - 2
3. Vegetable oil - ½ cup
4. Semi-sweet chocolate chips - 1 cup

How to cook deliciously - Chocolate Fudge Cookies

1. Stage

Preheat oven to 350 degrees F (175 degrees C). Grease cookie sheets.

2. Stage

In a medium bowl, stir together the cake mix, eggs and oil until well blended. Fold in the chocolate chips. Roll the dough into walnut sized balls. Place the cookies 2 inches apart on the cookie sheet.

3. Stage

Bake for 8 to 10 minutes in the preheated oven. Allow cookies to cool on baking sheet for 5 minutes before removing to a wire rack to cool completely.

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