Chocolate-Raspberry Rice Krispies Treats
Recipe information
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Cooking:
10 min.
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Servings per container:
2
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Source:
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Ingredients for - Chocolate-Raspberry Rice Krispies Treats

1. 1 package (10 ounces) miniature marshmallows -
2. 3 tablespoons canola oil -
3. 1 teaspoon raspberry extract -
4. 5 cups Rice Krispies -
5. 1 cup miniature semisweet chocolate chips -
6. 1-1/2 cups freeze-dried raspberries, divided -

How to cook deliciously - Chocolate-Raspberry Rice Krispies Treats

1. Stage

In a microwave or a large saucepan over low heat, melt marshmallows, oil and extract; stir until smooth. Remove from heat; stir in cereal, chocolate chips and 1 cup raspberries. Press mixture into a lightly greased 13x9-in. baking pan, using waxed paper or a lightly greased spatula. Sprinkle with remaining 1/2 cup raspberries; press into surface of treats. Cool to room temperature. Cut into bars.

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