Radish Salad
Recipe information
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Cooking:
20 min.
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Servings per container:
0
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Source:

Ingredients for - Radish Salad

1. Radish - 300 gram
2. Cucumbers - 300 gram
3. Boiled eggs - 4 PC.
4. Walnuts - 100 gram
5. Sour cream 15% - 100 gram
6. Salt - taste

How to cook deliciously - Radish Salad

1. Stage

Rinse and dice the radishes.

1. Stage. Radish Salad: Rinse and dice the radishes.

2. Stage

Dice the cucumbers as well.

1. Stage. Radish Salad: Dice the cucumbers as well.

3. Stage

Shell eggs and cut into cubes.

1. Stage. Radish Salad: Shell eggs and cut into cubes.

4. Stage

Chop the nuts with a knife.

1. Stage. Radish Salad: Chop the nuts with a knife.

5. Stage

Mix all the ingredients, salt to taste and coat with sour cream.

1. Stage. Radish Salad: Mix all the ingredients, salt to taste and coat with sour cream.

6. Stage

Serve decorating.

1. Stage. Radish Salad: Serve decorating.

7. Stage

Bon Appetit!!!

8. Stage

Salad with radishes and walnuts will be very fresh, tasty and bright. Such a salad is prepared very quickly and simply, it is perfect for any side dish and meat dishes. Nuts give the salad fullness and piquancy.