Recipe information
Ingredients for - Green Beans with Lemon
How to cook deliciously - Green Beans with Lemon
1. Stage
Fry the nuts in a pan and chop.
2. Stage
Place green beans in a double boiler over a layer of water 3 cm thick and cover. Cook for about 10 minutes.
3. Stage
Pour out the beans, sprinkle with lemon juice, you can still add a little zest, then add the salt and pepper to taste, mix well and serve.
4. Stage
Bon Appetit!!!
5. Stage
Green Beans with Lemon and nuts are very aromatic, tasty and quite satisfying. Such a dish is perfect as a side dish for meat and fish cooked in a variety of ways. Cooking beans is very simple and fast, and along with a pleasant taste, you will get a lot of benefit. This dish is light and low in calories.
