Leon salad with chicken
Recipe information
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Cooking:
30 min.
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Servings per container:
0
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Source:

Ingredients for - Leon salad with chicken

1. Boiled chicken breast - 300 gram
2. Champignon - 200 gram
3. Green apples - 1 PC.
4. Petiole celery - 1 PC.
5. Pine nuts - 3 tbsp
6. Green onion (feather) - taste
Gas station
1. Sour cream 15% 50 gram
2. Lemon juice 1 tbsp
3. Salt taste

How to cook deliciously - Leon salad with chicken

1. Stage

Boil the mushrooms and lightly fry. Dice chicken, mushrooms and celery. Peel the apple and cut into cubes as well, sprinkle with lemon juice so that it does not darken. Grind the onion. Fry nuts to enhance their flavor.

1. Stage. Leon salad with chicken: Boil the mushrooms and lightly fry. Dice chicken, mushrooms and celery. Peel the apple and cut into cubes as well, sprinkle with lemon juice so that it does not darken. Grind the onion. Fry nuts to enhance their flavor.

2. Stage

Stir chicken, mushrooms, celery, apples, onions. Salt our salad “Leon” with chicken , season with sour cream at your discretion.

1. Stage. Leon salad with chicken: Stir chicken, mushrooms, celery, apples, onions. Salt our salad “Leon” with chicken , season with sour cream at your discretion.

3. Stage

We lay out the prepared Leon salad with chicken portionwise on plates and sprinkle with nuts.

1. Stage. Leon salad with chicken: We lay out the prepared Leon salad with chicken portionwise on plates and sprinkle with nuts.

4. Stage

Bon Appetit!!!

5. Stage

Leon salad with chicken, apple and nuts is hearty, with a pleasant and delicate taste. We prepare dressing from sour cream, but mayonnaise can also be used. The salad itself is prepared simply and quickly, if you want to give the salad a more piquant note, use smoked chicken breast. Leon salad is perfect for any occasion and decorate any table.