Crunchy Tuna Surprise
Recipe information
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Cooking:
5 min.
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Servings per container:
4
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Source:
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Ingredients for - Crunchy Tuna Surprise

1. 1 can (12 ounces) tuna, drained and flaked -
2. 1-1/2 cups cooked rice -
3. 1 can (10-3/4 ounces) condensed cream of mushroom soup, undiluted -
4. 1/2 cup 2% milk -
5. 1/4 cup minced fresh parsley -
6. 3/4 cup crushed cornflakes -
7. 2 tablespoons butter, melted -

How to cook deliciously - Crunchy Tuna Surprise

1. Stage

In a large bowl, combine the first five ingredients. Transfer to a greased shallow 1-1/2-qt. baking dish.

2. Stage

Combine the cornflake crumbs and butter; sprinkle over the top. Bake, uncovered, at 350° for 25-30 minutes or until bubbly.

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