Dried Beef Cheese Ball
Recipe information
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Cooking:
5 min.
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Servings per container:
10
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Source:

Ingredients for - Dried Beef Cheese Ball

1. Cream cheese - 8 ounces
2. Dried beef - 3 ounces
3. Green onions, chopped - 2
4. Worcestershire sauce - 1 tablespoon
5. Monosodium glutamate (MSG) - 1 ¼ teaspoons
6. Onion salt - ¼ teaspoon

How to cook deliciously - Dried Beef Cheese Ball

1. Stage

Gather all ingredients. Allrecipes/Victoria Jempty

2. Stage

In a medium bowl, combine cream cheese, dried beef, and chopped onions. Allrecipes/Victoria Jempty

3. Stage

Mix well, then season with onion salt, monosodium glutamate, and Worcestershire sauce. Allrecipes/Victoria Jempty

4. Stage

Form into a ball and refrigerate for at least 30 minutes before serving. Allrecipes/Victoria Jempty

5. Stage

Roll in bacon bits and top with chopped onions before serving. (optional) Allrecipes/Victoria Jempty