Easy Canned Chicken & Rice
Recipe information
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Cooking:
5 min.
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Servings per container:
6
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Source:

Ingredients for - Easy Canned Chicken & Rice

1. Instant rice - 2 cups
2. Chicken chunks, drained - 1 (5 ounce) can
3. Condensed cream of chicken soup - 1 (10.5 ounce) can

How to cook deliciously - Easy Canned Chicken & Rice

1. Stage

Boil water. Add rice, stir, cover, and remove from heat. Let it sit until water is absorbed, about 5 minutes, then fluff with a fork. Or prepare rice according to package directions.

2. Stage

When rice is ready, add chicken to the pot and continue to stir over low heat. Mix in condensed soup. Continue cooking until heated through.