Ingredients for - Easy Chilled Zucchini Soup
8.
Baking potato, peeled and chopped 1
10.
Sliced toasted almonds ⅓ cup
How to cook deliciously - Easy Chilled Zucchini Soup
1 . Stage
Heat oil in a pot over medium-high heat. Cook onion in oil for 4 to 5 minutes. Add garlic and curry powder. Add zucchini, water, broth, and potato. Season with salt. Reduce heat and let simmer until tender, about 25 minutes.
2 . Stage
Puree mixture using an immersion blender until smooth. Let cool to room temperature or chill until cold, about 30 minutes. Serve with almonds.
Recipe information
Cooking:
15 min.
Servings per container:
4
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