Recipe information
Ingredients for - Easy Chilled Zucchini Soup
How to cook deliciously - Easy Chilled Zucchini Soup
1. Stage
Heat oil in a pot over medium-high heat. Cook onion in oil for 4 to 5 minutes. Add garlic and curry powder. Add zucchini, water, broth, and potato. Season with salt. Reduce heat and let simmer until tender, about 25 minutes.
2. Stage
Puree mixture using an immersion blender until smooth. Let cool to room temperature or chill until cold, about 30 minutes. Serve with almonds.
