Recipe information
Ingredients for - French Potato Salad
How to cook deliciously - French Potato Salad
1. Stage
Bring a large pot of salted water to a boil. Add potatoes; cook until tender but still firm, about 15 minutes. Drain, and transfer to a large bowl. Cool slightly. Peel and slice into a large bowl.
2. Stage
In a small bowl, combine oil, vinegar, consomme, green onion, parsley, and salt and pepper.
3. Stage
Gently toss warm potatoes with dressing. Cover, and refrigerate several hours or overnight.
