Fruited Coleslaw
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:

Ingredients for - Fruited Coleslaw

1. Shredded cabbage - 3 cups
2. Crushed pineapple in syrup, drained - 3 cups
3. Apple, cored and chopped - 1 cup
4. Miniature marshmallows - ½ cup
5. Chopped celery - ½ cup
6. Diced canned peaches, drained - 1 cup
7. Mayonnaise - ½ cup
8. Salt - ½ teaspoon

How to cook deliciously - Fruited Coleslaw

1. Stage

In a large mixing bowl, combine cabbage, pineapple, apple, marshmallows, celery, peaches, mayonnaise, and salt. Toss until the mixture in well coated with the mayonnaise. Refrigerate until you are ready to serve.