Fruity Orange Dream
Recipe information
Recipe Icon - Master recipes
Cooking:
15 min.
Recipe Icon - Master recipes
Servings per container:
8
Recipe Icon - Master recipes
Source:
More details

Ingredients for - Fruity Orange Dream

1. 1-1/2 cups cold 2% milk -
2. 1 package (3.4 ounces) instant vanilla pudding mix -
3. 3/4 cup sour cream -
4. 1/3 cup thawed orange juice concentrate -
5. 2 cans (11 ounces each) mandarin oranges, drained -
6. 1 can (20 ounces) unsweetened pineapple tidbits, drained -
7. 1 can (15 ounces) sliced peaches in extra-light syrup, drained -
8. 2 large red apples, chopped -

How to cook deliciously - Fruity Orange Dream

1. Stage

In a large bowl, whisk milk and dry pudding mix 2 minutes. Stir in sour cream and orange juice concentrate. Gently stir in fruit. Refrigerate, covered, at least 1 hour before serving.

Fruity Orange Dream
Fruity Orange Dream
In a large bowl, whisk milk and dry pudding mix 2 minu...
No-Bake Pineapple Sour Cream Pie
No-Bake Pineapple Sour Cream Pie
In a small bowl, combine the dry pudding mix and sour...
Pumpkin Spice Cake
Pumpkin Spice Cake
Preheat oven to 350°. Grease and flour a 10-in. fluted...
Harvey Wallbanger Cake
Harvey Wallbanger Cake
Preheat the oven to 350°F. In a large bowl, combine th...
Peach Pudding
Peach Pudding
In a large bowl, dissolve gelatin powder in hot milk;...
Rhubarb Pudding Dessert
Rhubarb Pudding Dessert
Preheat oven to 350°. In a large bowl, combine crumbs,...
Orange Tapioca Salad
Orange Tapioca Salad
In a saucepan, bring water to a boil. Whisk in gelatin...
Chocolate Peanut Butter Cheesecake
Chocolate Peanut Butter Cheesecake
In a microwave, melt butter and unsweetened chocolate;...
Orange Chicken Wraps
Orange Chicken Wraps
In a large bowl, combine the first seven ingredients....
Asiago Beef Tart
Asiago Beef Tart
Preheat oven to 400°. On a work surface, unroll crust;...
Holiday English Trifles
Holiday English Trifles
Prepare and bake cake according to package directions,...
Creamy Stuffed Baked Potatoes
Creamy Stuffed Baked Potatoes
Scrub and pierce potatoes. Bake at 375° for 1 hour...