Garlic Aioli
Recipe information
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Cooking:
10 min.
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Servings per container:
8
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Source:
More details

Ingredients for - Garlic Aioli

1. Mayonnaise - ¾ cup
2. Garlic, minced - 3 cloves
3. Lemon juice - 2 ½ tablespoons
4. Salt - ¾ teaspoon
5. Ground black pepper - ½ teaspoon

How to cook deliciously - Garlic Aioli

1. Stage

Gather your ingredients. Dotdash Meredith Food Studios

2. Stage

Mix mayonnaise, garlic, lemon juice, salt, and pepper in a bowl. Dotdash Meredith Food Studios

3. Stage

Cover and refrigerate for at least 30 minutes before serving. DOTDASH MEREDITH FOOD STUDIOS

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