Gourmet Salad
Recipe information
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Cooking:
15 min.
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Servings per container:
2
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Source:

Ingredients for - Gourmet Salad

1. White cabbage - 200 gram
2. Pickles - 1 PC.
3. Green onion (feather) - 20 gram
4. Boiled tongue - 100 gram
5. Cashew - 20 gram
6. Olive oil - 2 tbsp
7. Sugar - 1 pinch
8. Black pepper - taste
9. Salt - taste

How to cook deliciously - Gourmet Salad

1. Stage

Thinly chop the cabbage, if you are preparing a salad of old cabbage, then remember a little with your hands, add a little salt and sugar.

1. Stage. Gourmet Salad: Thinly chop the cabbage, if you are preparing a salad of old cabbage, then remember a little with your hands, add a little salt and sugar.

2. Stage

Cut the boiled tongue and pickled cucumber into strips.

1. Stage. Gourmet Salad: Cut the boiled tongue and pickled cucumber into strips.

3. Stage

Add finely chopped green onions, pepper to taste.

1. Stage. Gourmet Salad: Add finely chopped green onions, pepper to taste.

4. Stage

Season the salad with olive oil and mix, sprinkle with chopped cashew nuts on top. It can also be used for greasing mayonnaise or sour cream.

1. Stage. Gourmet Salad: Season the salad with olive oil and mix, sprinkle with chopped cashew nuts on top. It can also be used for greasing mayonnaise or sour cream.

5. Stage

Bon Appetit!!!

6. Stage

Gourmet Salad turns out to be light and satisfying at the same time, as well as fresh. To prepare such a salad is very simple, it includes a boiled tongue, so as to speed up the cooking time, boil it in advance. White cabbage goes well with pickled cucumbers and tongue, cashew nuts add spice to the salad, they can also be replaced with peanuts. Gourmet Salad is perfect for any side dish and will certainly decorate the festive table.