Ingredients for - Grandma's Hollandaise Sauce
How to cook deliciously - Grandma's Hollandaise Sauce
1 . Stage
Combine egg yolks and lemon juice in a blender. Blend on high speed. With blender running, pour in hot melted butter in a very thin stream and blend until sauce is thick and emulsified.
Recipe information
Cooking:
5 min.
Servings per container:
8
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