Ingredients for - Grilled Peach Toast with Mascarpone and Honey
3.
Fresh peach, sliced 1
How to cook deliciously - Grilled Peach Toast with Mascarpone and Honey
1 . Stage
Preheat an outdoor grill for medium heat and lightly oil the grate.
2 . Stage
Lightly butter the slice of bread and lay peach slices on top. Grill gently on the preheated grill until peach softens. Dot with mascarpone cheese and drizzle with honey.
Recipe information
Cooking:
5 min.
Servings per container:
1
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