Recipe information
Ingredients for - Honey-Mustard Chicken Thighs
How to cook deliciously - Honey-Mustard Chicken Thighs
1. Stage
Preheat the oven to 350 degrees F (175 degrees C).
2. Stage
Stir Dijon, honey, vinegar, rosemary, salt, and pepper together in a bowl.
3. Stage
Place chicken thighs on a large rimmed pan. Brush honey-mustard all over both sides of chicken.
4. Stage
Cook in the preheated oven for 30 minutes, basting every 15 minutes with remaining honey-mustard. Increase oven temperature to 400 degrees F (200 degrees C) and cook until no longer pink at the bone and the juices run clear, about 15 more minutes. An instant-read thermometer inserted near the bone should read 165 degrees F (74 degrees C).
