Iced Caramel Macchiato
Recipe information
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Cooking:
5 min.
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Servings per container:
1
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Source:
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Ingredients for - Iced Caramel Macchiato

1. Vanilla-flavored syrup - 1 tablespoon
2. Ice cubes - ⅓ cup
3. Milk - ¾ cup
4. Gevalia® Cold Brew Concentrate - House Blend - 4 ounces
5. Caramel sauce - 1 tablespoon

How to cook deliciously - Iced Caramel Macchiato

1. Stage

Pour vanilla syrup into a drinking glass. Dotdash Meredith Food Studios

2. Stage

Add ice cubes, then pour in milk. Dotdash Meredith Food Studios

3. Stage

Slowly pour in cold brew concentrate. Dotdash Meredith Food Studios

4. Stage

Drizzle drink with caramel sauce. Dotdash Meredith Food Studios

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