Italian Baked Zucchini Side Dish
Recipe information
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Cooking:
20 min.
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Servings per container:
4
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Source:

Ingredients for - Italian Baked Zucchini Side Dish

1. Zucchini, sliced - 2
2. Extra-virgin olive oil - 2 tablespoons
3. Freshly grated Parmesan cheese - 3 tablespoons
4. Dry bread crumbs - 2 tablespoons
5. Chopped fresh oregano - 1 teaspoon
6. Salt and freshly ground black pepper to taste - 1 teaspoon

How to cook deliciously - Italian Baked Zucchini Side Dish

1. Stage

Preheat the oven to 350 degrees F (175 degrees C). Grease a baking dish or line a baking sheet with parchment paper.

2. Stage

Combine zucchini slices and olive oil in a large bowl and toss to coat well.

3. Stage

Mix Parmesan cheese, bread crumbs, oregano, salt, and pepper in a second bowl or shallow dish. Dip oiled zucchini into bread crumb mixture and arrange close together on the baking sheet.

4. Stage

Bake in the preheated oven for 30 to 40 minutes, turning after 20 minutes so they brown evenly.