Italian Style Sausage
Recipe information
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Cooking:
10 min.
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Servings per container:
6
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Source:

Ingredients for - Italian Style Sausage

1. Ground black pepper - 1 teaspoon
2. Dried parsley - 1 teaspoon
3. Italian-style seasoning - 1 teaspoon
4. Garlic powder - ½ teaspoon
5. Crushed red pepper flakes - ⅛ teaspoon
6. Crushed anise seeds - ¾ teaspoon
7. Paprika - ½ teaspoon
8. Dried minced onion - ½ teaspoon
9. Salt - 2 teaspoons
10. Ground pork - 2 pounds

How to cook deliciously - Italian Style Sausage

1. Stage

In a small bowl, combine the ground black pepper, parsley, Italian-style seasoning, garlic powder, crushed red pepper flakes, anise, paprika, minced onion flakes and salt; mix well.

2. Stage

Place pork in a separate large bowl and add the spice mix to it. Mix this thoroughly with your hands.

3. Stage

In a large skillet over medium high heat, saute the seasoned pork for 10 minutes, or until well browned and crumbly.