Ingredients for - Jenny's Seasoned Croutons

1. Multigrain bread, cubed ½ loaf
2. Butter, melted ¼ cup
3. Cajun seasoning (such as Emeril's Essence®), divided 2 tablespoons
4. Grated Parmesan cheese, divided 2 tablespoons
5. Onion powder, divided 1 tablespoon

How to cook deliciously - Jenny's Seasoned Croutons

1 . Stage

Preheat oven to 375 degrees F (190 degrees C). Line a baking sheet with aluminum foil.

2 . Stage

Place bread cubes in a large bowl; drizzle butter over cubes. Toss to evenly coat. Sprinkle half the Cajun seasoning, half the Parmesan cheese, and half the onion powder over cubes; toss to coat. Spread coated bread cubes onto the prepared baking sheet; sprinkle remaining Cajun seasoning, Parmesan cheese, and onion powder onto cubes.

3 . Stage

Bake in the preheated oven for 7 minutes; stir and continue baking until crisp, about 8 more minutes.