Keto Steak
Recipe information
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Cooking:
5 min.
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Servings per container:
2
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Source:

Ingredients for - Keto Steak

1. Beef sirloin steak, at least 1-inch thick - 1 pound
2. Salt and pepper to taste - 1 pound
3. Butter - 2 tablespoons

How to cook deliciously - Keto Steak

1. Stage

Remove steak from the refrigerator at least 1 hour before cooking to allow it to come to room temperature. Season generously with salt and pepper.

2. Stage

Preheat the oven to 200 degrees F (95 degrees C).

3. Stage

Heat an ovenproof skillet over medium-high heat. Add butter. Sear steak for 2 minutes; flip and cook on the other side, 2 minutes more.

4. Stage

Place steak in the oven and cook for 10 to 20 minutes, depending on steak thickness and desired doneness. Let steak rest for 10 minutes before serving.