Ingredients for - Kristina's Atomic Wings Dry-Rub Style

1. Ground cayenne pepper 1 tablespoon
2. Ground jalapeno pepper 1 tablespoon
3. Ground habanero pepper 1 tablespoon
4. Dried oregano ½ teaspoon
5. Salt ½ teaspoon
6. White sugar ⅛ teaspoon
7. Ground black pepper ⅛ teaspoon
8. Ground cinnamon ⅛ teaspoon
9. Chicken wings, thawed if frozen 12

How to cook deliciously - Kristina's Atomic Wings Dry-Rub Style

1 . Stage

Combine cayenne pepper, jalapeno pepper, habanero pepper, oregano, salt, sugar, black pepper, and cinnamon in a small bowl; mix well to make dry rub.

2 . Stage

Place chicken wings in a large resealable bag or container. Add dry rub mixture to wings; seal container and shake well until evenly distributed.

3 . Stage

Preheat a grill for medium heat and lightly oil the grate.

4 . Stage

Cook the chicken wings on the preheated grill, turning occasionally, until the chicken is well-browned and no longer pink, 15 to 20 minutes.