Lime Chicken Breasts in a Slow Cooker
Recipe information
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Cooking:
5 min.
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Servings per container:
5
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Source:

Ingredients for - Lime Chicken Breasts in a Slow Cooker

1. Bone-in chicken breast halves - 5
2. Soy sauce - ½ cup
3. Lime juice - ¼ cup
4. Worcestershire sauce - 1 tablespoon
5. Garlic powder - 1 teaspoon
6. Mustard powder - ½ teaspoon
7. Ground black pepper - ½ teaspoon

How to cook deliciously - Lime Chicken Breasts in a Slow Cooker

1. Stage

Place chicken in a slow cooker. Add soy sauce, lime juice, Worcestershire sauce, garlic powder, mustard powder, and pepper; stir to combine.

2. Stage

Cook on Low until chicken is no longer pink in the center and the juices run clear, 6 to 7 hours. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).