Maple Granola
Recipe information
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Cooking:
10 min.
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Servings per container:
10
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Source:
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Ingredients for - Maple Granola

1. Maple syrup - ½ cup
2. Coconut oil, melted - ⅓ cup
3. Old-fashioned oats, or more to taste - 4 cups
4. Chopped pecans - 1 cup
5. Almond flour - ½ cup

How to cook deliciously - Maple Granola

1. Stage

Preheat oven to 300 degrees F (150 degrees C).

2. Stage

Mix maple syrup and coconut oil together in a bowl; add oats, pecans, and almond flour and mix until evenly coated. Spread onto a baking sheet.

3. Stage

Bake in the preheated oven until lightly browned, about 40 minutes.

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