Recipe information
Ingredients for - Mashed Potatoes with Cream
How to cook deliciously - Mashed Potatoes with Cream
1. Stage
Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until tender, 15 to 20 minutes. Drain and transfer to a mixing bowl.
2. Stage
Add cream, butter, salt, and pepper to the potatoes. Mix until smooth and creamy, adding more cream for creamier potatoes.