Recipe information
Ingredients for - Mission Baked Beans
2. 1 can (28 ounces) pork and beans, drained -
3. 1 can (16 ounces) chili beans, drained -
4. 3/4 cup finely chopped onion -
5. 1/2 cup packed dark brown sugar -
6. 1 can (10 ounces) enchilada sauce -
How to cook deliciously - Mission Baked Beans
1. Stage
In a bowl, combine the first 10 ingredients. Transfer to a greased 2-qt. baking dish. Bake, uncovered, at 450° for 15 minutes. Reduce heat to 375°; bake 35 minutes longer, stirring occasionally. Sprinkle with cheese; bake 15 minutes more.
