Name: Mistakenly Zesty Pork Chops
Prep time: 15 min
Cook time: 15 min
Yield: 4
Ingredients: Soy sauce - 1 cup; Water - ¾ cup; Brown sugar - ½ cup; Honey - 1 tablespoon; Lemon juice - 1 dash; Pork chops - 4; Ketchup - 1 cup; Cocktail sauce - ½ cup; Brown sugar - ¼ cup; Water - 2 tablespoons; Ground dry mustard - 1 ½ teaspoons

Recipe information

Cooking:

15 min.

Servings per container:

Source:

More details

Ingredients for - Mistakenly Zesty Pork Chops

1. Soy sauce - 1 cup

2. Water - ¾ cup

3. Brown sugar - ½ cup

4. Honey - 1 tablespoon

5. Lemon juice - 1 dash

6. Pork chops - 4

7. Ketchup - 1 cup

8. Cocktail sauce - ½ cup

9. Brown sugar - ¼ cup

10. Water - 2 tablespoons

11. Ground dry mustard - 1 ½ teaspoons

How to cook deliciously - Mistakenly Zesty Pork Chops

1. Stage

In a saucepan over medium heat, mix the soy sauce, water, brown sugar, honey, and lemon juice. Bring to a boil, remove from heat, and cool.

2. Stage

Place the pork chops in a large, resealable plastic bag. Pour the soy sauce mixture into the bag, seal, and marinate in the refrigerator for 3 to 6 hours.

3. Stage

Preheat oven to 350 degrees F (175 degrees C).

4. Stage

Drain the pork chops, and discard remaining marinade. Arrange the pork chops in a baking dish, cover, and bake 30 minutes in the preheated oven.

5. Stage

In a bowl, blend the ketchup, cocktail sauce, brown sugar, water, and mustard. Pour over the pork chops, and continue baking 30 minutes, to an internal temperature of 145 degrees F (63 degrees C).