Ingredients for - My Crispy Mashed Potato Pancake
1.
Cold mashed potatoes 2 cups
How to cook deliciously - My Crispy Mashed Potato Pancake
1 . Stage
Place potatoes, eggs, flour, and garlic powder in a bowl; mix well.
2 . Stage
Heat oil in a skillet over medium-high heat. Transfer potato mixture to the skillet, pressing with a spatula to flatten evenly. Cover and cook until bottom is crispy, about 10 minutes.
3 . Stage
Invert onto a serving platter and garnish with fresh chives. j a n e
Recipe information
Cooking:
5 min.
Servings per container:
3
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