Ingredients for - Oregon Beer Cheese Dip
3.
McCormick® Cheesy Taco Seasoning Mix 1 (1.12 ounce) package
5.
Beer, such as an IPA from an Oregon Brewery or your favorite local IPA 1 cup
How to cook deliciously - Oregon Beer Cheese Dip
1 . Stage
Melt butter in large saucepan on medium heat. Sprinkle with flour and Seasoning Mix. Cook and stir 1 minute. Slowly whisk in milk and beer until smooth. Stirring constantly, cook 5 minutes or until sauce starts to thicken. Gradually whisk in cheeses until melted and smooth.
2 . Stage
Transfer cheese mixture to warm fondue pot or slow cooker to keep warm, if desired.
Recipe information
Cooking:
5 min.
Servings per container:
32
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