Ingredients for - Oven-Roasted Patty Pan Squash
How to cook deliciously - Oven-Roasted Patty Pan Squash
1 . Stage
Preheat the oven to 400 degrees F (200 degrees C). Line a rimmed baking sheet with parchment paper.
2 . Stage
Cut squash into 1/2-inch wedges. Slice onion vertically into thin slices. Combine squash, onion, olive oil, coriander, salt, and pepper in a large bowl; toss to coat vegetables evenly in oil and seasonings. Spread out vegetables in an even layer on the prepared baking sheet.
3 . Stage
Bake in the preheated oven until squash is tender and slightly browned, 20 to 25 minutes.
4 . Stage
Combine melted butter, lemon juice, chives, and lemon zest in the same large bowl; toss cooked squash in butter mixture and serve hot.
