Peanut Butter Bananas and Sauce
Recipe information
Recipe Icon - Master recipes
Cooking:
10 min.
Recipe Icon - Master recipes
Servings per container:
6
Recipe Icon - Master recipes
Source:

Ingredients for - Peanut Butter Bananas and Sauce

1. Bananas, peeled and halved lengthwise - 4
2. Peanut butter - ½ cup
3. Egg yolks - 2
4. White sugar, divided - ⅔ cup
5. White vinegar - ¼ cup
6. Butter - 2 tablespoons

How to cook deliciously - Peanut Butter Bananas and Sauce

1. Stage

Spread peanut butter onto the cut side of the banana halves, and seal the halves back together. Slice into coins, and set aside.

2. Stage

In a saucepan over low heat, whisk together the egg yolks and 1/2 cup of the sugar. Stir in the vinegar and butter. Cook, whisking constantly until clear. Whisk in remaining sugar if you like.

3. Stage

Place the bananas into a serving bowl, and pour the sauce over them. This dish may be served hot or cold.