Ingredients for - Picnic Potatoes
1.
8 to 10 medium potatoes, peeled and cut into wedges
2.
1-1/2 cups prepared ranch salad dressing
6.
1/2 pound sliced bacon, cooked and crumbled, divided
How to cook deliciously - Picnic Potatoes
1 . Stage
Place potatoes in a large saucepan and cover with water. Bring to a boil. Reduce heat; cover and simmer for 10-15 minutes or until tender. Drain.
2 . Stage
Transfer to a large bowl; mash (do not add milk, butter or seasoning). Stir in salad dressing. Add the cheese, salt, pepper and half of the bacon.
3 . Stage
Spread into a greased 13-in. x 9-in. baking dish. Sprinkle with chives and remaining bacon. Bake, uncovered, at 350° for 20 minutes or until heated through.
Recipe information
Cooking:
15 min.
Servings per container:
8
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